FoodTalk

Trudy is an Accredited Practising Dietitian and Accredited Nutritionist with the Dietitians Association of Australia (DAA) and member of the American Dietetic Association. She has more than 20 years experience in weight and health management, and nutrition research and teaching.

Through her private business, the Wesley Nutrition Centre, Trudy and her team consult for individuals, food industry and other corporate clients. FoodTalk was founded in 1993 and is the web presence for Wesley Nutrition Centre.

For more than 15 years, she hosted a popular Queensland statewide radio nutrition talkback show for the Australian Broadcasting Corporation and is a frequent media commentator about nutrition issues.

Trudy's professional qualifications include Bachelor of Science, Graduate Diploma in Nutrition and Dietetics, and Graduate Diploma in Communication.

Trudy's contribution to dietetics in Australia has been recognised with prestigious awards from her professional association, the DAA, and include a National Service Award (1990), the Barbara Chester Memorial Prize for Innovation (1997), the President's Award for Innovation in Memory of Josephine Rogers (2005), and Membership Loyalty Award (2006).