This beautifully presented all Australian book is written by dietitian Sally Johnston in collaboration with food lovers living with their own gastric band.
Chapter headings include:
- Preparing for surgery - recipes to use whilst you are using Optifast or other meal replacement program
- Gastric Band surgery - scrumptious recipes and meal plans for immediately after surgery (fluid, puree and transition phases)
- Life with a Gastric Band - more band-friendly recipes for breakfast, lunch and dinner together with a Healthy Living Menu
This recipe book partners really well with Trudy's books for Gastric Banding. Buy them in one order and save on postage costs.