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The Gastric Sleeve Diet Guide

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A small price for great results

Food, nutrition and lifestyle solutions before and after your sleeve gastrectomy.

Find out how to get the best results with gastric sleeve surgery.

Find out how to use the gastric sleeve to shift towards a lifestyle that mixes great food with a great attitude to life, and living life to the full.

The Gastric Sleeve Guide is crammed full of useful tips and information specific to gastric sleeve surgery (also called sleeve gastrectomy or gastric tube). It is written with the input from surgeons and dietitians, and taps into the real life experiences of people with a sleeve.

The Gastric Sleeve Guide:

  • explores what to do in the lead up to surgery
  • explains what to eat and drink straight after surgery
  • shows how to maximise taste and nutrition life-long
  • covers blood tests, vitamins, expectations
  • includes frequently asked questions


The Gastric Sleeve Guide is used by dietitians and surgeons around the world with their clients.

The guide is listed in the global database of PEN Nutrition, which is for professional dietitians. It has also passed the Dietitians Association of Australia's Dietetic Information and Nutrition Education Resources (DINER) evaluation process, certifying is as a quality source of current, evidence-based information. Valid April 2017 - 2020. DINER is a professional dietitian's and DAA member's resource portal.

Author: Trudy Williams
Title: The Gastric Sleeve Guide: food, nutrition and lifestyle solutions before and after your sleeve gastrectomy
ISBN: 9780980653755
Publication Date: 2017 update (first published 2014)
Type: health and weight management, self-help
Page count:


Dimensions: 170 x 225 mm